Valentine's Day Dinner

The Club is open for dinner on February 14th!

Those looking to celebrate the most romantic time of year will be able to do so in the warm atmosphere of the Club. Chef Capel will be offering a special meal for you and your loved one to enjoy this Valentine's Day! Register well in advance to secure your reservation.

Menu

-Foie gras and chocolate millefeuille

-Balsamic reduction with figs

-Large pan-fried scallop with truffle white chocolate and Jerusalem artichoke mousse

-Filet of bison with torrified cocoa and blueberries, apple Dauphine and vegetables OR roasted flounder filet with orange cream, chocolate fettuccine

-Fourme d'ambert

-Gourmet platter

Price: $95.00 + taxes and service fee. Appetizers and a glass of sparkling wine included. Alcohol and wine not included.

Due to the seating capacity of our dining room and the nature of our products, we ask that you reserve in advance so that we can properly accommodate you.